Dong Fang Mei Ren | Oolong Tea

Dong Fang Mei Ren — Oriental Beauty Oolong Dong Fang Mei Ren, also known as Oriental Beauty, is a gentle, naturally sweet Taiwanese oolong with a warm and comforting character. The tea is made from summer leaves that are lightly bitten by leafhoppers before harvesting — this natural process gives it its signature honey-fruity sweetness without any added flavoring.

People appreciate this tea for its smooth taste, warm aroma, and pleasant long-lasting sweetness. It’s a great choice for those who enjoy soft, sweet, and well-balanced oolongs perfect for calm, relaxed tea sessions.

Flavor: honey • peach • apricot • caramel • orchid • vanilla • dried fruits • citrus • light wood • floral notes • tropical fruits • sweet after-aroma Aroma: A delicate honey-fruity aroma with light floral notes and a warm, natural sweetness. The aroma is not sharp — it opens softly, staying deep and pleasant through each infusion.

A tea for daytime or evening drinking, cozy gatherings, and meditative sessions. Brewing Guidelines: Gongfu method: 5–7 g per 150–250 ml, water 80–95°C (176–203°F), short infusions.

Classic style: 3–4 g per 300–400 ml, 85–90°C, 2–3 minutes. The tea handles many infusions.

Fully pour out each infusion to avoid bitterness. Gongfu Cha is a traditional brewing method using more leaf and short repeated infusions that gradually reveal the tea’s flavor and aroma.